Saffron grown and processed in California and rated Grade One, ISO 3632 - highest quality.
One of the most unique spices in the world, saffron imparts a beautiful flavor with amber, fruit, floral, and earthy-honey notes, aroma and gorgeous golden color.
Our saffron is hand-planted, harvested, processed and packaged here on our farm in Northern California by farmers Melinda and Simon.
Once mature, saffron remains potent indefinitely, especially when stored in a cool, dark cupboard.
